There's something particularly inviting about a recipe that states all its ingredients in its name.
Open and honest, chipotle aioli is a vibe as well as a condiment. The following ratio may have room for more smoked jalapeño to "mayonnaise", but the resultant color is peach-perfect. And trust me: The heat will come!
Serve with my Fried Pickles.
There's something particularly inviting about a recipe that states all its ingredients in its name!
UPDATE: In case my recommended products are unavailable, I reverse-engineered them into a single vegan mayonnaise recipe.
Blend or grind chipotle.
Add blended chipotle (or sauce) to mayonnaise. Mix well.
Transfer to an airtight container and use within one week.
Serve with my Fried Pickles!
UPDATE: In case my recommended products are unavailable, I reverse-engineered them into a single vegan mayonnaise recipe.
Peruse my vegan mayonnaise review to learn why I recommend Hellmann's and Chosen Foods!
Gratitude is the most scrumptious seasoning!
Thank You ♥
From the Bottom of My Hearth, Christi of Does It Vegan?